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Salmon & caper fishcake
Pear & Almond tart with homemade icecream &hot caramel sauce
American Meatloaf
Baked potato consommé
Amuse bouche of faux gras and hot and cold pickles
Chargrilled asparagus with a poached egg & hollandaise sauce
Pan fried hake with spicy harissa potatoes
Slow cooked lamb shoulder, hummus, pine nut wrap
Sea bass with samphire and a butter sauce
barbecue pizza
Huevos rancheros
Bircher muesli fresh fruit
goats cheese souffle
Pan fried halibut on puy lentils with crispy Palma ham
Chargrilled fillet steak
Roast cod
Roast chicken pitta
Kedgeree with smoked salmon and a poached egg
Salmon on colcannon with mustard sauce
Roast cod on tempura spaghetti courgettes and a poached egg
Salmon en croute
Salmon fishcake with butter sauce, green beans and potatoes
Stuffed turkey breast with a red wine sauce
Pot roast chicken
Teriyaki salmon and noodles
Bacon, tomato and a fried egg
Breakfast
Cream of Celeriac Soup with butter croutons
Sheesh Taouk
Asian duck on rice noodles
Stir fried vegetables